Saturday, July 16, 2011

Savoury Noodles.

Everyone at home loves noodles.So I make them very often for dinner.I make them with whatever vegetables I  rummage through my refrigerator.Some days I make it plain with only a sauce.I try as much as possible  to minimize the amount of vegetables in the noodles.For garnishing  I use coriander leaves or parsley

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