Warm And Refreshing

“Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."

- Ruth Reichl

Banana Muffins

This recipe was originally tried with plums.But My Children didn't quite like the taste However when I made the recipe again using bananas ,it became an instant hit.








Ingredients For Banana muffins

200 gram condensed milk
60 gram butter
130 gram flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon vanilla/banana essence
1/2 cup coarsely mashed bananas
1/2 cup water

(1/2- denotes half)

Method
Sieve the flour,baking powder and baking soda together.Add condensed milk,butter,vanilla/banana essence and half a cup water into the flour mixture and blend it well.Fold in the mashed bananas.Pour this into a greased muffin tray and bake in a hot hour till done.