A friend asked me the other day from where I get my inspiration, to get into the kitchen and cook without complaining.I guess I have to thank my dear Mom who taught us the basic culinary skills.Whenever,she prepared food, we would with keen enthusiasm watch how she skillfully made those delicious dishes. At that time as young as we were, we would, with pleasure, munch away the morsels shoved into our mouths by Mom ,to get our opinion on the taste. She took great pride in preparing new recipes and we were like good students observing everything she did in the kitchen. I also got to thank the many articles and cookbooks that have guided me throughout.The various websites that cater good recipes from all over the world encouraged me further my love for cooking. Whether they are continental, oriental or mediterranean dishes, I love to try my hands on them.
Ever since I was diagnosed with type 2 diabetes, I have tried as much as possible to curtail carbs in my diet.I have even switched from white rice and everything refined to whole grains.When I come across articles on diabetes whether on the internet or magazines, I am somehow deeply drawn towards them.There are so much of useful information that I have gathered on the web regarding diabetes that helps me greatly and has motivated me tremendously to monitor my blood sugar on a weekly basis .When a good article from a reliable source recommends something worthy,I make sure I follow their guidelines and learn a few tips as well.There are studies which has proven that eating barley can help in managing our sugar levels.Barley is an excellent choice for a diabetic because it is high in soluble fiber.It makes a good substitute for white rice. I came to know of one website, which has a number of delicious and mouth watering recipes for everyone.I love the fact how they guide and help you step by step with their interesting articles.This is a wonderful family friendly site where you could find articles and useful information on any topic.I also love the variety of healthy recipes they have on their website for health conscious people like me.