This is a very simple recipe and easy to make.Children and adults will love this any time
1 cup all purpose flour
1/2 cup icing sugar
1/2 cup ghee( melted at room temperature )
A teaspoon powdered cardamom
1/2 teaspoon baking powder
In a bowl smoothly cream the ghee and the icing sugar.Mix together the baking powder and the flour and add the cardamom powder.Mix gently till a crumbly dough forms.Remove the dough from the bowl and knead it gently on a board .Leave the cookie dough covered in plastic wrap for about 1/2 hour in the refrigerator.Remove from refrigerator and make little balls.Flatten them slightly and place them in the baking tray and bake in a pre heated oven ,250 F for about 20 /25 minutes.
This recipe makes a dozen cookies.
|I doubled the recipe since I was expecting guests at home.|
|Remove from the oven and cool the cookies in a wire rack|
|I dusted the cookies with powdered sugar just before serving.|
*Or wrap each cookie in aluminium foil ,place them in a sealed container before storing in the freezer(upto a month).
*Remove from freezer and leave it at room temperature before letting them melt into your mouth.