Moringa Curry / Drumstick

Six drumsticks ( Moringa)
! big red onion ( sliced finely )
1-2 green chilly
1 tablespoon curry powder
1/2 teaspoon turmeric powder
1/2 teaspoon mustard and  fenegreek seed
3-4 cloves of garlic crushed
a few curry leaves
1 tablespoon oil
Salt to taste
1-2 tablespoon of coconut milk powder
1 glass of water for cooking

Method
Clean and cut the drumsticks into 21/2 inches long.Keep aside
In a pan heat the oil and fry the onions,chilly  and the curry leaves.When it turns pale in colour,turn in the garlic,mustard seeds and the fenegreek seeds and roast them for a about a minute.Add the curry powder and the turmeric powder.Mix well .Place the  drumsticks,salt  and the water  into the  pan. keep stirring it,so that  all the ingredients blend together.Cover with a lid and cook till it's done.Finally stir in  the coconut powder and  let it simmer for a few minutes.